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There are approximately one hundred thousand different species of mushrooms that have been named, and more are found all the time. There is a huge range of variation in terms of the shapes, sizes, and colors that mushrooms can take. It is important to be aware that not all mushrooms can be eaten. Vitamins, minerals, and antioxidants are some of the types of nutrients that can be obtained through eating mushrooms by people. The button mushroom, portobello mushroom, cremini mushroom, and shiitake mushroom are among the most well-known varieties of edible mushrooms. Cremini mushrooms are another popular choice. The number of potential health advantages associated with mushrooms has been the subject of an increasing amount of research. Several different kinds of mushrooms have been investigated for their possible use as anti-cancer medicines, treatments for inflammation, and germ fighters. Researchers are looking into the efficacy of mushrooms as a treatment for emotional illnesses such as anxiety and depression.